Grilled Chicken Tortellini

Pin on Pinterest729Share on Facebook0Share on Yummly161Share on StumbleUpon1Tweet about this on TwitterShare on Google+0Buffer this page
 I love a good homemade pasta dish. And I especially love a homemade pasta dish that’s easy to make and light!
This Grilled Chicken Tortellini doesn’t have any sauce. (Say whaaa?) But it’s not a dry pasta dish so don’t you worry your little head. The oil from the sundried tomatoes jar gives the pasta a nice smooth texture without making it heavy. No dry pasta here! Add some Italian blend cheese and fresh basil for a finishing touch. This is a great way to enjoy pasta without a lot of extra calories!
 
Grilled Chicken Tortellini

Yield: 4 servings

Ingredients

  • 1 pkg Buitoni cheese tortellini
  • 1 lg boneless skinless chicken breast, grilled and sliced
  • 1/2 c. sundried tomatoes, from the jar
  • 1/2 c. fresh basil leaves, sliced
  • 1/4 c. shredded Italian blend cheese
  • salt and pepper

Instructions

  1. Cook tortellini according to package directions and drain water. Place back in the pot and add tomatoes, oil, and salt and pepper.
  2. Place the pot over medium heat to warm tomatoes and oil. Place in a serving bowl and carefully stir in basil. Sprinkle cheese over tortellini and serve.
http://www.cupcakediariesblog.com/2013/10/grilled-chicken-tortellini_7.html
Pin on Pinterest729Share on Facebook0Share on Yummly161Share on StumbleUpon1Tweet about this on TwitterShare on Google+0Buffer this page

Comments