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Home » Cookies » Chocolate Cadbury Mini Egg Cookies

Chocolate Cadbury Mini Egg Cookies

March 12, 2015 By Alli Leave a Comment

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Chocolate Mini Cadbury Egg Cookies - Chewy, chocolatey cookies filled with crunchy mini cadbury egg candies. A perfect treat for springtime and Easter!

I’ve got a perfect Easter/springtime treat for you today! These cookies are so perfectly chewy, chocolatey, and yummy with all kinds of color from the Cadbury mini eggs mixed in. I found this idea over at Our Best Bites a few years ago and decided to make my own version. And they didn’t disappoint!

Chocolate Mini Cadbury Egg Cookies - Chewy, chocolatey cookies filled with crunchy mini cadbury egg candies. A perfect treat for springtime and Easter!

I can’t even explain how delicious these cookies are. My husband kept sneaking into them, so I had to set a bunch aside so I could have some to take pictures! Silly man. I don’t blame him though. These things are good.

Chocolate Mini Cadbury Egg Cookies - Chewy, chocolatey cookies filled with crunchy mini cadbury egg candies. A perfect treat for springtime and Easter!

These cookies are an easy treat to make with all the fun colors of spring. And even easier to eat! I plan on bringing a batch to a family Easter egg hunt in a few weeks. I’m not sure who will love them more, the kids or the adults!

Chocolate Mini Cadbury Egg Cookies - Chewy, chocolatey cookies filled with crunchy mini cadbury egg candies. A perfect treat for springtime and Easter!

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Chocolate Cadbury Mini Egg Cookies

Servings: 4 dozen cookies

Ingredients

  • 1 c. unsalted butter at room temperature
  • 2 eggs
  • 1 c. sugar
  • 1 c. brown sugar
  • 1 tsp. vanilla
  • 6 Tbsp cocoa
  • 1 tsp. baking soda
  • 1 tsp. baking powder
  • 1/2 tsp. salt
  • 2 1/2 c. flour
  • 1 10oz bag Cadbury Mini Eggs

Instructions

  • Place Cadbury Mini Eggs in a ziploc bag and smash with a rolling pin by rolling over the eggs and pressing hard. Leave some of the eggs out if you want some whole eggs on the cookies, as pictured.
  • Cream together butter and both sugars; add eggs one at a time, mixing well. Add vanilla and mix again.
  • In a separate bowl, whisk together flour, cocoa, salt, baking powder, and baking soda. Slowly add dry mixture to the wet mixture to incorporate. Then add the crushed up candy eggs with a wooden spoon.
  • Drop cookies by the spoonful or with a cookie scoop onto a greased cookie sheet. Bake 7-9 minutes at 350°.

And here’s another one of my favorite springtime cookies!

Reese’s Pieces Pastel Egg Cookies

pasteleggcookies

Chocolate Cadbury Mini Egg Cookies - Chewy, chocolatey cookies filled with bright and creamy Cadbury mini egg candies. A perfect treat for Easter and springtime!

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Alli
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Alli
Alli is the food blogger and photographer behind Cupcake Diaries. Nestled in Northern Utah with her four young boys, hubby, and a full pantry, she loves baking all kinds of treats as well as quick and easy meals for her family. What started out as sharing a few recipes with family members here and there soon turned into a full-functioning recipe blog with readers from all around the world! Alli is a full-time mom who enjoys music, holidays, and spending time with her family.
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