Chocolate Cadbury Mini Egg Cookies

Chocolate Mini Cadbury Egg Cookies - Chewy, chocolatey cookies filled with crunchy mini cadbury egg candies. A perfect treat for springtime and Easter!

I’ve got a perfect Easter/springtime treat for you today! These cookies are so perfectly chewy, chocolatey, and yummy with all kinds of color from the Cadbury mini eggs mixed in. I found this idea over at Our Best Bites a few years ago and decided to make my own version. And they didn’t disappoint!

Chocolate Mini Cadbury Egg Cookies - Chewy, chocolatey cookies filled with crunchy mini cadbury egg candies. A perfect treat for springtime and Easter!

I can’t even explain how delicious these cookies are. My husband kept sneaking into them, so I had to set a bunch aside so I could have some to take pictures! Silly man. I don’t blame him though. These things are good.

Chocolate Mini Cadbury Egg Cookies - Chewy, chocolatey cookies filled with crunchy mini cadbury egg candies. A perfect treat for springtime and Easter!

These cookies are an easy treat to make with all the fun colors of spring. And even easier to eat! I plan on bringing a batch to a family Easter egg hunt in a few weeks. I’m not sure who will love them more, the kids or the adults!

Chocolate Mini Cadbury Egg Cookies - Chewy, chocolatey cookies filled with crunchy mini cadbury egg candies. A perfect treat for springtime and Easter!

Chocolate Cadbury Mini Egg Cookies

Yield: 4 dozen cookies

Ingredients

  • 1 c. unsalted butter, at room temperature
  • 2 eggs
  • 1 c. sugar
  • 1 c. brown sugar
  • 1 tsp. vanilla
  • 6 Tbsp cocoa
  • 1 tsp. baking soda
  • 1 tsp. baking powder
  • 1/2 tsp. salt
  • 2 1/2 c. flour
  • 1 (10oz) bag Cadbury Mini Eggs

Instructions

  1. Place Cadbury Mini Eggs in a ziploc bag and smash with a rolling pin by rolling over the eggs and pressing hard. Leave some of the eggs out if you want some whole eggs on the cookies, as pictured.
  2. Cream together butter and both sugars; add eggs one at a time, mixing well. Add vanilla and mix again.
  3. In a separate bowl, whisk together flour, cocoa, salt, baking powder, and baking soda. Slowly add dry mixture to the wet mixture to incorporate. Then add the crushed up candy eggs with a wooden spoon.
  4. Drop cookies by the spoonful or with a cookie scoop onto a greased cookie sheet. Bake 7-9 minutes at 350°.
https://www.cupcakediariesblog.com/2015/03/chocolate-cadbury-mini-egg-cookies.html

And here’s another one of my favorite springtime cookies!

Reese’s Pieces Pastel Egg Cookies

pasteleggcookies

Chocolate Cadbury Mini Egg Cookies - Chewy, chocolatey cookies filled with bright and creamy Cadbury mini egg candies. A perfect treat for Easter and springtime!

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