Cookie Monster Ice Cream

Don’t plan a Cookie Monster birthday party without this ice cream! It’s blue, it’s full of cookie chunks, and it’s ready for a party!

When my baby turned one back in September, we decided it would be fun to have a Cookie Monster-themed party. It was really simple and quiet – just our family of five. We got him a Cookie Monster hat, gave him a Cookie Monster cupcake, and some of this ice cream. To say he was in heaven is an understatement. My son loves cookies and Cookie Monster.

Cookie Monster ended up being a lot easier of a party theme than I thought it would be. You can find blue cups, plates, and napkins in the Cookie Monster blue like we did. Super easy!

This ice cream is a vanilla ice cream that has been colored blue. You can make the ice cream as blue as you want and as chunky as you want. I personally like the cookies so I added a few extra. And did I mention it’s no churn, meaning you don’t have to own an ice cream maker? So great! My family loves this ice cream and we’ll for sure make it again.

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Cookie Monster Ice Cream

Ingredients

• 1 14oz can sweetened condensed milk
• 1 pint whipping cream
• 1 Tbsp vanilla extract
• 1 13oz package Chips Ahoy cookies, broken into chunks
• Wilton Royal Blue icing gel

Instructions

• Place whipping cream into the bowl of an electric mixer. Beat on high for two minutes, or until stiff peaks form.
• In a separate bowl combine sweetened condensed milk, a small amount of icing gel (about the tip of a butter knife), vanilla extract, and chocolate chip cookie chunks. Gently fold this mixture in with the whipping cream till combined. Add more icing gel to achieve a darker blue.
• Pour mixture into a large bread pan (at least 1.5 qt). Sprinkle more chocolate chip cookie chunks over top, if desired. Cover with plastic wrap and freeze 8 hours or overnight. Serve and enjoy!

Kitchen tools and gadgets needed for this recipe:

Don’t miss my Cookie Monster Cupcakes to complete your Cookie Monster party!

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Alli

Alli is the food blogger and photographer behind Cupcake Diaries. Nestled in Northern Utah with her four young boys, hubby, and a full pantry, she loves baking all kinds of treats as well as quick and easy meals for her family. What started out as sharing a few recipes with family members here and there soon turned into a full-functioning recipe blog with readers from all around the world! Alli is a full-time mom who enjoys music, holidays, and spending time with her family.

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