Last month I shared this fabulous recipe over at My Mommy Style (Love those gals!!)! I wanted to share it with you here today just in case you missed it over there!
I grew up with a love for Asian cuisine. My dad served a 2-year mission for our church in Japan and he shared his knowledge of Japanese food with us all growing up. I loved it then and I love it now! We love cooking all kinds of Asian dishes at our house. Sometimes multiple times a week! These wraps bring out our favorite Asian flavors with the coolness of a tortilla. I love the crunch of the chow mein noodles against the other textures. I could eat one of these for dinner every day!
Alli is the food blogger and photographer behind Cupcake Diaries. Nestled in Northern Utah with her four young boys, hubby, and a full pantry, she loves baking all kinds of treats as well as quick and easy meals for her family. What started out as sharing a few recipes with family members here and there soon turned into a full-functioning recipe blog with readers from all around the world! Alli is a full-time mom who enjoys music, holidays, and spending time with her family.
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Kami says
These look absolutely amazing! Can’t wait to try it out.
Yvonne says
This looks SO simple and really tasty! We have a ton of tortilla’s in our fridge that I need to use up, this will be great for helping out with that 😉 Thanks for sharing!
Yvonne @ TriedandTasty.com
Emily Thompson says
This looks great!!! Yum! I’m pinning this to try soon!!!
EMily @nap-timecreations.com
Raegan says
These look great we will be trying them tonight and then will be putting them on my blog (http://raeganmirickfoodblog.blogspot.com/) of course I will include a link back to you!
Allison Miller says
Awesome, Raegan! I hope you liked them!
Sue's Akorn Shop says
Can’t wait to try these!
Catharine says
Hey! Would these still be yummy cold? (For bagged lunches?)
Alli says
Yes! The last time I made them I tried it cold and it was great.