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Oreos covered in chocolate topped with turkeys, pumpkins, and festive fall sprinkles!

Thanksgiving Dipped Oreos

Thanksgiving Dipped Oreos are the perfect treat for the dessert table! They're easy to make and make a statement with their festive colors and decorations.
Course Dessert
Cuisine American
Keyword chocolate, cookies, dessert, holiday, no bake, thanksgiving, treat
Prep Time 10 minutes
1 hour
Total Time 1 hour 10 minutes
Servings 30 Oreos


  • glass bowls
  • spoon
  • fork
  • silicone spatula
  • wax paper
  • cookie mold


  • 1 package Oreos, family size any flavor
  • candy melts, Thanksgiving colors
  • Thanksgiving sprinkles, variety
  • other Thanksgiving candy decorations


  • Melt one package of candy melts in a microwavable glass bowl, according to package directions. Use a silicone spatula to stir. ONLY MELT ONE COLOR OF CANDY MELTS.
  • Drop an Oreo cookie into the candy melts and use a spoon to cover completely with coating. Use a fork to pick up the cookie from the bottom and lightly shake to remove excess coating.
  • Place on wax paper and immediately and sprinkles and other decorations. Repeat step 2 until color is gone. Repeat steps 1 and 2 with other colors of candy melts.


I used red, green, white (not bright white), yellow, and milk chocolate candy melts. For the mustard yellow color, I added some milk chocolate candy melts to the yellow ones. For the dark red, I added milk chocolate to the red. I also added some white to some of the milk chocolate to make a lighter brown. Start with a few of the second color in the bowl to heat, mix, and add more of the second color as needed.