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Fruit Pizza

Ingredients

  • 1 1lb 1.5oz pouch Betty Crocker sugar cookie mix (
  • 1/2 c. butter or margarine melted
  • 1 egg
  • 1 c. whipping cream
  • 1/2 c. cream cheese frosting
  • 4 c. assorted fresh fruit

Instructions

  • Preheat the oven to 375°. Lightly spray a 14-inch pizza pan or 15×10 inch baking pan with cooking spray.
  • In a medium bowl, combine cookie mix, melted butter, and egg until soft dough forms. Press the dough in the bottom of the pan.
  • Bake 10-15 minutes, or until light golden brown. Cool completely, about 45 minutes.
  • In a chilled medium bowl, beat whipping cream with an electric mixer on high speed until soft peaks form. Gently stir the frosting into the whipped cream. Spread over cookie pizza and arrange fruit over top.