Copycat Chili's Skillet Queso

A copycat version of Chili's most popular appetizer is so easy to make at home! You only need a few simple ingredients to make Copycat Chili's Skillet Queso.

Course Appetizer

Cuisine American

Total Time 20 minutes

Ingredients

1 16 oz block Velveeta cheese
1 15 oz can Hormel no bean chili
1 c milk
2 tsp. chili powder
2 tsp. paprika
1/2 tsp. cumin
tortilla chips to serve

Instructions

Place all ingredients in a sauce pan and heat over medium. Stir and heat until cheese is melted and mixture is smooth. Serve warm with tortilla chips.

Notes

This recipe can also be made in the crock pot! Combine milk, chili powder, paprika, and cumin in a bowl. Place cheese block in crock pot and pour chili and milk mixture over top; heat on low for 3 hours, stirring occasionally. Serve warm with tortilla chips.