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Ultimate Turtle Brownies
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Ultimate Turtle Brownies

Ingredients

  • 2 c. sugar
  • 4 eggs
  • 1 c. butter melted
  • 6 T. cocoa
  • 2 c. flour
  • 2 tsp vanilla
  • half a recipe of Easy Chocolate Ganache
  • 1 jar Smucker's Caramel Flavored Spoonable Topping divided
  • 1/2 c. evaporated milk
  • 1/2 c. pecans chopped
  • 1/2 c. milk chocolate chips

Instructions

  • Preheat the oven to 350°. Line a 9x13 pan with parchment paper and lightly grease it; set aside.
  • Cream together butter and sugar in a stand mixer or electric hand mixer. Add eggs one at a time.
  • Add vanilla and cocoa; mix together until combined.
  • Add flour one cup at a time and mix until combined.
  • Pour batter into prepared pan and bake 30-35 minutes.
  • Remove brownies from oven and allow to cool for 5 minutes. Poke holes in the brownies using a straw.
  • Drizzle evaporated milk over the brownies and allow to go into the holes. Drizzle 1/2 c. caramel topping over brownies and spread with a spatula. Cover and place in the fridge for 1 hour.
  • Remove from fridge and cover with ganache. Top with pecans and chocolate chips.
  • Remove brownies from pan by lifting parchment paper. Drizzle with remaining caramel topping. Cut and serve.