You don't get an easier and more flavorful appetizer than Cocktail Smokies! Only four ingredients needed to make this sweet and spicy dish.
- 2 13 oz packages Lit'l Smokies
- 1/2 c grape jelly
- 1 c honey barbecue sauce
- 2 Tbsp Texas Pete CHA!
Combine grape jelly, honey barbecue sauce, and Texas Pete CHA! in a bowl.
Place smokies in a crock pot and pour sauce over them; stir together.
Cover and heat on high for 2 1/2 hours, or until heated through.