The Best Homemade Chili Recipe
You're going to want to make this homemade chili recipe all fall and winter! This mild and slightly sweet chili is so tasty and so easy to make.
cooked, drained of liquid, and lightly salted, to taste
S&W Kidney Beans
15.25 oz each
pork 'n beans
15 oz each
use the S&W kidney beans cans
Place ground beef in the bottom of a soup pot. Add S&W Kidney Beans, pork 'n beans, and stewed tomatoes; stir to combine
Add chili seasoning and stir to mix in. Add water, chicken bouillon cubes, garlic powder, and sugar. Stir well to combine.
Allow chili to simmer over medium-low heat for one hour, stirring occasionally. Serve and enjoy!
This recipe can also be made in the crock pot! Combine all ingredients and set on high for three hours.