Celebrate the Fourth of July with Oreo cookies covered in chocolate and festive sprinkles! This easy recipe is great for parties and BBQ's.
Course Dessert
Cuisine American
Ingredients
1packageOreo cookies
2bagswhite chocolate chips12 oz
2tsp.vegetable oil
1containerred, white and blue sprinkles
Instructions
In a microwave safe bowl, pour one bag of white chocolate chips and heat at 30 second intervals, stirring after each, till chocolate is smooth. Add 1 tsp. vegetable oil; stir.
Dip Oreos one at a time into melted chocolate. Cover completely with chocolate to coat. Place on wax paper and immediately add sprinkles. Repeat until more chocolate is needed.
Place cookies in the refrigerator to harden the chocolate faster, or leave out on the counter for a few hours. These are perfect for a Fourth of July BBQ!